Puding Mangga Fla Keju

Puding Mangga Fla Keju


Bahan

•Puding mangga
- 1 buah mangga ukuran besar
- 700 ml  air
- 100 gr gula pasir
- 1 bungkus agar-agar plain-

- Garam secukupnya

•Vla keju untuk puding
- 300 ml air
- 3 sachet SKM
- 70 gr keju parut
- 1 sdm tepung maizena

•Topping
Potongan buah mangga


Cara Membuat:

1. Kupas buah mangga, potong kecil kecil, masukkan ke dalam wadah, tambahkan air 350 ml, lalu haluskan pakai copper. 

2. Mangga yang telah halus dimasukkan ke dalam teflon. tambahkan gula, agar-agar plain, garam, dan air 350 ml, lalu masak di atas api sedang sambil diaduk aduk hingga sampai mendidih.

3. Angkat dari atas api, lalu diangin anginkan, lalu tuang ke cup sebanyak 3/4 cup, total sejumlah 11 cup berukuran 150 ml. Lalu biarkan sampai mengeras dan beku

4. Ke dalam teflon masukkan keju parut, SKM, tepung maizena, dan air, lalu masak dengan api sedang sambil diaduk-aduk hingga mendidih, mengental, dan benar-benar matang.

5. Angkat dari atas api dan diangin-aginkan, lalu tuang ke atas puding mangga dalam setiap cup.

6. Pakai topping dengan potongan mangga 3 buah kecil-kecil.

7. Puding mangga fla keju siap disajikan.


•Hasil:

11 cup ukuran 150 ml


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